Four Seasons Hotel Silicon Valley Introduces “Brunch & Beats” at Quattro Restaurant and Bar

Quattro Restaurant and Bar at Four Seasons Hotel Silicon Valley launches “Brunch & Beats,” a live music journey that offers the latest in pop, rock and reggae genres, performed by various local artists and singers during weekend brunches.

Patrons can expect to be regaled by the performers' feel-good entertaining style while they indulge in Executive Chef Daniel Garcia’s delectable weekend brunch menu. The brunch menu, available on Saturdays and Sundays, comprises of appetizers such as Buttermilk Biscuits & Gravy, Smoked Salmon, to entrees such as Steak & Eggs, Avocado Toast and more. Chocolate Buttermilk Cake and Seasonal Fruit Tart are the perfect culmination to the gastronomical experience.

Quattro restaurant also offers an all-day menu of contemporary Californian cuisine and dry-aged grilled meats during the week with a stunning setting overlooking the terrace.  To reserve, book online.