An Enchanted Festive Forest Awaits at Four Seasons Hotel London at Tower Bridge

Four Seasons Hotel London at Tower Bridge is set to transform into an enchanted festive forest this winter season, offering an amazing array of experiences that capture the spirit of celebration, elegance, and indulgence. Collaborations with Beluga, Lily Vanilli, and Valrhona bring a unique touch of charm to the hotel, transforming the hotel into a winter wonderland.

The hotel has teamed up with Beluga for the Rotunda Bar & Lounge décor and an exclusive martini experience. Priced at GBP 90 and GBP 45 per person, guests can experience the Beluga Martini cocktail tasting flight in mini or large versions, an experience of true luxury. Designed by acclaimed floral designer and the hotel’s in-house florist, Renatto Ribeiro, the installation takes inspiration from the famous Tao Tree Martinis.

The Festive by Lily Vanilli Afternoon Tea continues the celebration of taste and creativity at the heart of the Rotunda Bar & Lounge. A transformation of Lily Vanilli’s signature afternoon tea, this will be available Thursdays to Sundays from November 13, 2025 to January 4, 2026, priced at GBP 65 per person (GBP 75 per person on December 24-26). The tea showcases Lily Vanilli’s finest festive creations, from a modern take on a Christmas Cake, to inventive delights such as Savoury Mince Pies with roasted cabbage, agria potatoes and cheese. Optional festive cocktail pairings, priced at GBP 33 per person, provide the perfect festive complement to celebrity baker Lily’s famous decadent treats.

Valrhona’s luxurious hot chocolate menu completes the winter journey as a sweet treat for guests, featuring three signature drinks: the rich Mocha (GBP 10), the warming Mexican Hot Chocolate (GBP 12), and the sophisticated Chocolate Martini (GBP 20), offering the perfect sweet indulgence on crisp winter days in the City of London.

Embrace the creativity of the season join the exclusive Festive Masterclasses, perfect for a day out with friends or family, or even for hand making Christmas gifts. Guests can expect a Festive Cocktail Masterclass on two select dates, priced at GBP 75 per person, teaching the art of crafting expert festive drinks alongside curated bar bites. For all the family to enjoy, guests are invited to join a Festive Cookie-Making Masterclass priced at GBP 45 per person, inviting guests to create playful, decorative treats.

Rotunda Bar & Lounge is also offering Christmas Eve and Christmas Day dining, with a three-course menu beginning paired with a sparkling glass of Champagne, priced at GBP 155 per person. For those seeking a quieter option, Mei Ume provides a serene and intimate retreat with a special curated set menu from December 22, 2025 to January 1, 2026 featuring a seven or a nine-course option. This experience is GBP168 for seven courses, and GBP 198 for nine courses.

“Each year, Four Seasons Hotel London at Tower Bridge seeks to capture the spirit of the season in a way that feels extraordinary,” says Victoria Lebedeva, Director of Food and Beverage. “This year, in collaboration with Beluga, the hotel has been transformed into an enchanted forest with beautiful decorations by the extremely talented Renatto Ribero. From Martinis paired with caviar to Lily Vanilli’s whimsical festive creations and Valrhona’s magnificent chocolate beverages, every detail has been designed to bring joy to all our guests and evoke elegance, magic, and timeless sophistication.”

Marie Laure Fleury, General Manager, adds: “The festive season celebrates togetherness and the joy of sharing. Here at Four Seasons Hotel London at Tower Bridge we have created a place to gather, celebrate, and immerse in the wonder of the holidays, with experiences to create memories for all ages.”

For those who want to celebrate ringing in the New Year over London’s skyline, The Thames Penthouse offers a front row view of London’s iconic fireworks to ring in 2026. The Early Evening New Year’s Eve Toast, from 5:00 to 8:00 pm, includes free flowing Champagne for adults, signature cocktails, fine wines, and an array of canapés for all the family to enjoy. Later, guests can join the Black and Gold New Year’s Eve Party, from 9:00 pm to 2:30 am, offers a glamorous celebration for over 18s with luxury food stations including caviar, oysters, jamón Ibérico, and a Peking duck station, alongside free flowing Champagne, wine, and signature cocktails.

This festive season, Four Seasons Hotel London at Tower Bridge offers an unforgettable journey into the holiday magic, where indulgence, elegance, and glittering celebration combine to create experiences and memories that last a lifetime.

About Beluga

Beluga Vodka distinguishes itself as the fastest growing ultra-premium vodka brand in the USA and ranks among the top 5 trending vodkas worldwide. Created from 100% Nordic grain and pure spring water in Montenegro, a bastion of ecological consciousness. Beluga Vodka has its own distillery in Latvia, which adds to its unique identity.

The process of making Beluga vodka involves six-times spirit distillation, which gives the vodka a very refined and smooth taste, a testament to its commitment to unparalleled quality across production stages. Adorned with a metal beluga sturgeon, each bottle showcases the brand's dedication to craftsmanship. Best consumed with caviar, it offers a refined experience for those who appreciate the finest things in life.

The Beluga Vodka portfolio includes Beluga Gold Line, Beluga Noble, Beluga Transatlantic Racing, Beluga Allure, and Beluga Celebration.

About Valrhona

Valrhona is a French luxury chocolate manufacturer founded in 1922 by Albéric Guironnet in Tain-l'Hermitage. Known for high-quality, complex-flavoured chocolate, it primarily supplies chefs and pastry professionals, but also sells to private consumers. The company is also committed to sustainability, direct partnerships with cocoa producers, and operates pastry schools around the world.

About Renatto Ribero

Renatto Ribeiro is a visionary floral designer with a passion for colour, texture, and artistic expression, specializing in luxury floral design.