Four Seasons Hotel Tokyo at Marunouchi Awarded One Michelin Key in the Michelin Guide Hotel Selection 2026

Four Seasons Hotel Tokyo at Marunouchi has been awarded One Michelin key in the Michelin Guide hotel selection 2026. Announced on September 18, 2026, the recognition reaffirms the hotel’s commitment to thoughtful design, attentive service, and experiences shaped around each guest.

“We are deeply honoured to receive this recognition and sincerely grateful to everyone who continues to support us,” says Jens Wycisk, General Manager of Four Seasons Hotel Tokyo at Marunouchi. “What matters most to us is the close connection we share with our guests and creating moments that feel genuinely personal. We look forward to continuing to offer warm, intuitive hospitality and a true sense of ease in the heart of Tokyo.”

Set steps from Tokyo Station, Four Seasons Hotel Tokyo at Marunouchi pairs the energy of one of the world’s most dynamic capitals with a rare sense of intimacy. With just 57 rooms and suites, the hotel offers the warmth and privacy of a boutique retreat, supported by a team known for thoughtful, highly personalised care.

Following a comprehensive transformation, the hotel reopened in April 2026 as a contemporary Japanese manor envisioned by acclaimed interior architect André Fu. Warm woods, sculptural curves, and a refined palette of soft sakura, deep turquoise, and bronze create a relaxed expression of residential luxury. In the lobby, gentle illumination evokes komorebi – sunlight filtering through trees – offering a serene transition from the city’s energy to the calm within.

Floor-to-ceiling windows frame distinctly Tokyo views of the Marunouchi cityscape, Tokyo Station, and Shinkansen trains gliding below. Throughout the hotel, Japanese aesthetics and contemporary sensibility come together in refined harmony.

The hotel’s intimate scale allows each stay to unfold in a personal and effortless way. Guests may be escorted directly to their room or suite for private check-in, while those arriving by train can be welcomed by a Four Seasons team member on the platform at Tokyo Station and accompanied to the hotel.

The same distinctive character extends to the hotel’s culinary program. Award-winning fine dining restaurant SÉZANNE presents an elegant expression of contemporary French cuisine. Maison Marunouchi offers relaxed Parisien bistro-inspired dining overlooking Tokyo Station, while The Bar and Champagne Lounge invites guests to unwind against the glittering city skyline.

Additional facilities include the spa, featuring a mineral bath and sauna, along with a 24-hour fitness centre.

Through its intimate scale, contemporary Japanese design, and deeply personal approach to service, Four Seasons Hotel Tokyo at Marunouchi continues to offer a distinctive expression of boutique luxury in the heart of the capital.