Four Seasons Hotel Los Angeles at Beverly Hills Unveils New Speakeasy Veil & Velvet and Suite of Festive Offerings

Four Seasons Hotel Los Angeles at Beverly Hills, the legendary luxury hotel situated on palm-lined Doheny Drive, is ushering in the holiday season with a spectacular lineup of festive experiences for guests of all ages. From indulgent dining and seasonal décor to a brand-new speakeasy experience inspired by Hollywood’s Golden Age, this season promises unforgettable moments for families, couples, and visitors seeking a luxurious holiday escape.

A Hollywood-Inspired Speakeasy Experience

From December 1 through March 3, 2025, Four Seasons Hotel Los Angeles at Beverly Hills invites guests to step back in time with an exclusive speakeasy experience at Veil & Velvet. Occupying The Lounge space, the Hotel’s cocktail bar that has often been referred to as Hollywood’s living room, Veil & Velvet draws inspiration from the charm of old-school piano bars and Hollywood’s most exclusive private dining clubs. Set within an atmosphere of timeless allure, Veil & Velvet will boast dark wood, plush leather seating, and rich velvet accents, transforming the space into a festive setting where Hollywood’s golden past meets contemporary luxury. The menu will feature American classics reimagined with a modern, indulgent twist – think crispy chicken bites with parmesan mousse and black truffle; pretzel bread with Dijon-brown butter; caviar and toast with fresh sea urchin; and an over-the-top wagyu burger. Pairing with these indulgent pleasures will be a beverage program including iconic cocktails such as a timeless Manhattan and Vesper Martini, along with pours of fine wines and Champagnes, rare whiskeys, cognacs, and more. Adding to the nostalgic allure will be experiential elements such as live cigar rolling, on-demand caviar service, and a roving Martini cart, further elevating the dining experience to one of classic Hollywood elegance.

Elegant Festive Dining

Executive Chef Jesus Medina and his team have crafted a series of holiday dining experiences that beautifully blend tradition with contemporary touches. Highlights include a lavish Thanksgiving Day Brunch Buffet, an elegant Christmas Eve dinner, a festive Christmas Day Brunch Buffet, and a decadent five-course New Year’s Eve dinner at the Hotel’s signature restaurant, Culina Ristorante & Caffè. Featuring seasonal ingredients, artisanal dishes, and indulgent desserts crafted by the Hotel’s new Executive Pastry Chef Riccardo Menicucci, each meal promises an unforgettable celebration of the season.

Thanksgiving Brunch Buffet

• Thursday, November 28, 2024, 11:00 am – 6:00 pm
• USD 250 + tax for adults, USD 125 + tax for children 5-12

Celebrate Thanksgiving at Culina with a variety of traditional breakfast favourites, including made-to-order omelets, shakshuka, avocado toast, waffles, and more. Indulge in a decadent raw bar featuring Dungeness crab, oysters, tuna crudo, and an assortment of sushi and nigiri. Guests can also enjoy farmers market salads, artisanal cheeses, and Asian and Mexican delicacies, along with a live carving station offering whole roasted turkey, porchetta, and herb-crusted prime rib. Additional savoury items, artisanal pizzettas, and a decadent dessert selection including a gelato bar and donut wall will round out the festive feast.

Christmas Eve Dinner

• Tuesday, December 24, 2024, 5:00-10:00 pm

On Christmas Eve, enjoy an a-la-carte dinner with festive specials including persimmon and burrata, tuna porterhouse carpaccio, scallops with corn custard, saffron and Cinco Jotas Iberico ham, squid ink spaghetti with sea urchin, ricotta raviolo with shaved truffles, and a 24 oz bone-in ribeye.

Christmas Day Brunch Buffet

• Wednesday, December 25, 2024, 11:00 am – 6:00 pm
• USD 260 + tax for adults, USD 125 + tax for children 5-12

Indulge in an all-day, buffet-style Christmas Brunch at Culina, featuring a delightful blend of classic breakfast favourites, seafood, and sushi. Enjoy fresh farmers market salads, artisanal cheeses and charcuterie, and pizzettas, alongside special Asian and Italian stations offering dishes such as pot stickers, pork belly bao buns, and wild mushroom risotto with shaved black truffles. A traditional carving station will highlight whole roasted turkey, herb-crusted prime rib, and maple-glazed ham. To finish, an elaborate dessert station will offer donuts, apple toffee pudding, vanilla cider panna cotta, gelato, and more sweet treats.

New Year’s Eve Dinner

• Tuesday, December 31, 2024, 5:00-10:00 pm
• 1st seating USD 198 + tax includes a glass of Champagne
• 2nd seating USD 220 + tax includes a glass of Champagne and access to Veil & Velvet’s Great Gatsby-themed party

Ring in the New Year with a luxurious five-course prix fixe menu. Begin with a potato tartlet topped with crème fraiche and caviar, followed by a primi of roasted beets and burrata, scallop crudo, or tuna steak crudo. Next, choose between cavatelli with Manila clams and smoked trout roe, or butternut squash raviolo with winter black truffle. For the main course, savour options such as wagyu striploin, halibut, chicken roulade, or cone cabbage. End the night on a sweet note with red berry panna cotta and chocolate semifreddo.

Great Gatsby New Year’s Eve Celebration in Veil & Velvet

• Tuesday, December 31, 2024, 5:00 pm – 1:00 am
• Minimum spend per table of two: USD 400
• Live entertainment and midnight Champagne toast

Guests are invited to step into the Roaring Twenties at the Great Gatsby-themed New Year’s Eve party at Veil & Velvet. Embrace the glamour and glitz of the era with flapper-inspired décor, jazz music, indulgent bites, and classic cocktails. Attendees are encouraged to don their best flapper dresses and tuxedos, dancing the night away as they toast to the new year in true Gatsby style. This unforgettable evening promises elegance, excitement, and celebration as everyone ushers in 2025 and commemorates the 100th anniversary of F. Scott Fitzgerald’s legendary novel.

Family-Friendly Holiday Magic

For families, Four Seasons Hotel Los Angeles at Beverly Hills has created a magical lineup of holiday activities designed to make lasting memories. Held in the enchanting Candy Cane Clubhouse, a special space for the Hotel’s youngest guests, children can join in gingerbread house and ornament decorating, build their own snowmen, and write letters to Santa, sharing their holiday dreams and wishes.

Families are invited to embrace the holiday spirit with cherished activities throughout December. Experience a whimsical touch of snow on the front drive, delight in special visits from Santa Claus, enjoy the joyous sounds of Christmas carols performed by a local choir, and participate in heartwarming menorah lighting ceremonies that celebrate Hanukkah traditions with a sense of community and cheer.

Festive Décor and Lobby Delights

The festive experience begins the moment guests arrive, as they are greeted by a dazzling floral installation created by renowned celebrity floral designer and artistic director, Jeff Leatham. Famous for his bold and imaginative designs, Leatham will transform the lobby into a magical holiday wonderland. Adding to the festive ambiance, a special holiday trolley will offer complimentary seasonal treats throughout December, including apple cider, hot cocoa, roasted chestnuts, eggnog, peppermint bark, and more.

Exclusive Holiday Spa Treatments

Guests looking for relaxation and rejuvenation this holiday season can enjoy festive treatments at the newly refreshed Spa. The Organic Peppermint Age-Defying Body Scrub revitalizes the skin with a hydrating polish infused with peppermint essential oils. A blend of sugar and salt gently exfoliates, leaving skin soft and smooth, while an age-defying mixture of Concreta Butter and vitamin-rich oil is massaged in for a radiant glow. This treatment not only hydrates and softens the skin but also helps relieve muscle pain, reduce inflammation, and boost the immune system through the soothing benefits of peppermint.

“We are thrilled to present our guests with a wide variety of festive experiences that celebrate the joy and magic of the holiday season,” says David Wilkie, General Manager of Four Seasons Hotel Los Angeles at Beverly Hills. “From the glamour of our new speakeasy to the family-friendly activities, we’ve designed something for everyone to enjoy, making this holiday season truly special.”

To enhance the holiday experience, Four Seasons Los Angeles is offering the Get Away Get More package, which includes a Hotel credit of up to USD 500. This credit can be used for spa treatments, poolside refreshments, dining at Culina Ristorante & Caffè, or handcrafted cocktails at Veil & Velvet.

For more information and reservations, click here or call 310 273 2222.