Three Reasons to Choose Four Seasons to Cater Your Next Event
Around the world, Four Seasons hotels and resorts seamlessly blend attention-to-detail and artistry to infuse events with inspiration - transforming your experience into something magical – both on and off the property. At Four Seasons Hotel Abu Dhabi at Al Maryah Island, this is no exception with our skilled experts creating breath-taking outside catering options for your next business or social function. Discover three reasons to choose Four Seasons for yours:
Legendary Service Wherever You Are
Four Seasons hotels and resorts are world-renowned for their astonishingly high levels of service through thoughtfully personalised care for all your attendees, whether it is in one of our numerous meeting spaces or at a location of your choice across the UAE.
Director of Catering Shaimaa ElShimy discusses the reason our guests love our outside catering. “Our key differentiator has to be our people. Our approach to service is thoughtful and anticipatory, treating each and every guest like a top VIP. The Catering and Banquets teams treat events big and small with the utmost care and love. This is what makes the difference whether it is a function for ten or one thousand. Each event is fully scalable while retaining the same signature Four Seasons service.”
Chef-Driven Cuisine
Selecting the menu for any event can be a stressful process with a variety of tastes and dietary requirements to consider. At Four Seasons Hotel Abu Dhabi, Executive Chef Christian Buenrostro is deeply passionate about elevating banquets cuisine with a completely tailored approach.
On this, he states, “Everyone knows that we offer an exceptional product. We meticulously source each and every ingredient to make sure we create plates that are full of flavour. This is the foundation of our success. From there, we ensure every single dish that leaves the kitchen is artfully presented so they could seamlessly fit into a fine dining environment. However, what is more important is the expertise of our culinary team. We are proud to have a team consisting of dozens of nationalities that can truly customise any menu to the exact specifications of our international guests. This is especially important in Abu Dhabi where you have residents and visitors from everywhere.”
Expect the Unexpected
One of the reasons our guests continue to choose Four Seasons is our dedication to innovation. With experts across the numerous the areas that interact with your event the sky is the limit when it comes to crafting inspiring experiences to wow your guests. One of Carlo Laiso’s favourite options for outside catering is Butcher & Still’s Food Truck.
The Director of Food & Beverage says with a smile, “We are always eager to innovate in the market, to push the boundaries and create spectacular concepts in a way that only Four Seasons can. In the food truck space we offer an experience that will capture the imagination of our clients because it perfectly encapsulates the concept of our 1920s Chicago steakhouse Butcher & Still. It is relaxed luxury at its finest, featuring an elegant design, and chef-driven cuisine from Chef Marshall Roth that makes people happy. Most importantly, it creates an instant connection with our guests allowing them to interact personally with our amazing chefs. We are excited to share it with the UAE by making it available for private functions.”
To plan your next outside catering function call +971 2 333 2222 or email catering.abudhabi@fourseasons.com.
Abu Dhabi,
United Arab Emirates