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Kakigori: Sea Fu at Four Seasons Resort Dubai at Jumeirah Beach Serves Sweet Specials This Summer

Japanese shaved ice delicacies and culinary mastery unveiled at Michelin-selected restaurant Sea Fu

July 19, 2024,

Dubai, U.A.E.

This season, Sea Fu at Four Seasons Resort Dubai at Jumeirah Beach introduces two exquisite, limited-edition desserts. Available throughout the summer months, the refined, marine-inspired restaurant celebrates the culinary influences of Asia with a creative and delicious interpretation of Kakigori, a refreshing sweet treat to complete an epicurean experience.

Kakigori, which translates as “shaved ice,” is a cherished traditional Japanese dessert known for its refreshing, melt-in-your-mouth texture. Flavoured with syrup and sweeteners, this delightful treat offers a unique sensory experience bursting with flavour, making it the perfect indulgence for the warmer months.

Created as a unique collaboration between Sea Fu’s Chef de Cuisine Marcel Finsterer, Sous Pastry Chef Midori Ota, and Chef Nicolas Lambert, Senior Executive Pastry Chef of Four Seasons Resort Dubai at Jumeirah Beach, these special desserts beautifully blend traditional Japanese influences with contemporary culinary techniques. Infusing their extensive expertise and passion for Asian cuisine, they have together, elegantly curated stunning masterpieces that combine delicate textures, vibrant flavours, and perfect artistic presentation.

Matcha enthusiasts will be thrilled to discover the Matcha Milk Kakigori, a delightful creation made with rich matcha milk and enhanced with a decadent matcha sauce, creamy milk pudding, and a light, airy milk foam. Each bite offers a harmonious blend of earthy matcha flavours, balanced by the smooth sweetness of the milk, creating a refreshing and indulgent treat.

Alternatively, guests can delight in the tantalising taste of Raspberry and Yuzu Kakigori, crafted with a vibrant raspberry consommé syrup that infuses each bite with fruity sweetness, complemented by the burst of flavour from fresh raspberry marmalade, all topped off with a delicate yuzu curd foam that adds a citrusy zest to this decadent dessert.

Situated within the luxurious Four Seasons Resort Dubai at Jumeirah Beach, Sea Fu promises an unparalleled culinary journey. This summer, Sea Fu invites guests to savour their exquisite summer specials, complemented by blissful beachfront views. Guests can immerse themselves in a truly memorable dining experience, where the finest Asian-inspired delicacies are meticulously crafted, ensuring that every visit becomes an unforgettable feast for the senses.

Sea Fu’s Kakigori Dessert