Savour the Sweetness of Mid-Autumn Festival with Four Seasons Hotel Jakarta

This Mid-Autumn Festival, immerse in the gentle grace of Chinese tradition with an exquisite range of gourmet mooncakes and fortune cakes from Four Seasons Hotel Jakarta.

Perfect for gifting and sharing during the festive season, these handcrafted sweets come in a lantern-shaped Four Seasons gift box that illuminates from within, symbolizing the light and warmth of autumn. Inspired by the timeless Chinese tradition of relaxation, the signature box evokes the serene beauty of nature: envision savouring fine tea and mooncakes amid plum trees, tea plantations and misty mountains.

A cherished occasion in Chinese culture, the Mid-Autumn Festival honours the moon at its fullest and brightest, with mooncakes mirroring its round, luminous form. This is a time to celebrate unity and togetherness, bringing families and friends together to enjoy customary treats, light paper lanterns and admire the glowing night sky.

Four Seasons Hotel Jakarta presents celebratory sweets that not only embrace the festival’s rich heritage but also offer a choice of contemporary fillings, meticulously crafted by Executive Pastry Chef Lorenzo Sollecito and his talented team at La Patisserie. Each mooncake is topped with the iconic Four Seasons logo, a hallmark of legendary craftsmanship and care.

Priced at IDR 1,388,000++, the classic Four Seasons Mooncakes pay tribute to the season with four elegant flavours.

• Kumquat Green Tea: A refreshing fusion of zesty kumquat and the delicate notes of green tea.
• Jasmine Lotus: A blend of fragrant jasmine and smooth lotus paste.
• Ginger Lotus: The subtle spice of ginger meets the sweetness of lotus paste.
• Low Sugar Red Bean Egg Yolk: A classic red bean filling and a touch of savoury egg yolk, with reduced sugar for a healthier option.

Priced at IDR 688,000++, the Chocolate Fortune Cakes offer a delightful array of four tea-infused flavours, balanced by the richness of chocolate.

• Oolong Tea and Peach: A sophisticated pairing of robust oolong and luscious peach.
• Pu-erh and Honey Lime Gel: Earthy pu-erh tea complements the tang of honey lime gel.
• Osmanthus Tea and Apricot: A floral and fruity combination that pairs the mild notes of osmanthus with the brightness of apricot.
• Black Tea and Goji Berry: Bold tea suffused with the understated sweetness of goji berries.

Available till September 17, 2024, the Mid-Autumn Festival mooncakes and fortune cakes can be ordered for takeaway or delivery. To place an order, WhatsApp or #FSChat at +6221 2277 1888.