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Four Seasons Hotel Mexico City

  • Paseo de la Reforma #500, Colonia Juarez, Mexico City, 06600, Mexico
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Jorge Dumit

Executive Junior Sous Chef
"For me, gastronomy is a means of expression where the plate is a blank canvas on which, with good technique, quality ingredients, colour harmony, and passion, it can become an expression of art; an edible art in which we engage all the senses."

 

Four Seasons Tenure

  • Since 2022
  • First Four Seasons Assignment: Restaurant Chef, Four Seasons Hotel Mexico City

Employment History

  • Casa Mila; Dáro; Basilio; BFF

Birthplace

  • Mexico City, Mexico

Languages Spoken

  • Spanish, English