Celebrate Love at Four Seasons Hotel Singapore
Innovative dining concepts, a pampering spa treat and room offers for the ultimate Valentine’s Day escape
In celebration of not just couples but also of friendships and companionship with one’s nearest and dearest, love is in the air for romantics this Valentine’s Day as Four Seasons Hotel Singapore presents a host of activities for all.
Kyoto Weekend Afternoon Tea at Garden@One-Ninety
- Every Saturday and Sunday, 2:00 to 5:00 pm
- Available from SGD 58 per person, including a choice Lavazza coffee or Gryphon tea
Enjoy an intimate time for two or spend an afternoon with friends indulging in a special Japanese-inspired afternoon tea set in collaboration with Pastry Chef Reiko Yokota of Four Seasons Hotel Kyoto.
Savour a balance of sweets and savouries including delectable items such as Yuzu White Chocolate Bon Bon, Sakura Mousse Cube, Strawberry Mochi, Matcha Sakura Pain de Gênes, Prawn Chawanmushi, Bottarga and Chives Tart with Caviar, Saikyo Miso Foie Gras Terrine and Smoked Salmon Wasabi Sandwich, along with signature freshly-baked Vanilla and Sakura Scones.
Make a toast to love with three specially concocted cocktails for the season. Sip on the Melon Soda, an easy-to-drink cocktail paying tribute to the popular melon cream soda drink in the 1980s, or the Haru Sour, a refreshing cocktail shaken with Helios rum, Sake Central yuzushu, raspberry, lemon, grapefruit and egg white. Also on the line-up is the Gyakko Suru, a beautiful spirit-forward concoction served in a teapot for a delightful twist on afternoon tea.
Valentine’s Day Dinner at Nobu Singapore
- February 14, 2023, 6:00 to 10:30 pm
- SGD 580 per couple with two Valentine’s Day cocktails
At Nobu Singapore a scrumptious six-course omakase feast awaits. Nobu Executive Chef Hideki Maeda invites diners to immerse themselves in an intimate traditional form of Japanese dining as he delivers a specially curated menu featuring the season’s freshest and finest ingredients, and that promises to be a seasonal yet exquisite meal that will pique the tastebuds. Diners can look forward to Chef’s Grilled Freshwater Jumbo Shrimp with Chili Shiso and Ginger Salsa, as well as Nobu Pastry Chef’s special “Love Mailbox” dessert, house-made using chocolate Earl Grey mousse, caramel cream and served with a delightful raspberry sorbet.
Then raise a glass to celebrate the occasion with two specially themed craft cocktails Daini-botan or Mexican Romance, with the former’s name meaning the “second button” of a men’s shirt, one closest to the heart; a tribute to the endearing Japanese tradition of giving a keepsake to someone special. Cocktails are also available à la carte at SGD 26 per cocktail.
Bento Box Lunch at Nobu Singapore
- From February 2023, 12:00 noon to 2:30 pm
- SGD 60 per person (price is for the month of February only, usual price thereafter at SGD 90 per person)
For a lunchtime celebration, Nobu Singapore has also prepared a Bento Box option for indulgent enjoyment. Ideal for diners who prefer the familiarity of dining on their favourite Nobu creations, Chef's newly launched Lunch Bento Box is set to please, providing an indulgent tasting platter of the restaurant's signatures.
Valentine’s Day Semi-Buffet Dinner at One-Ninety Restaurant
- February 14, 202, 6:00 to 10:30 pm
- SGD 296 per couple with two welcome drinks; supplemental charge of SGD 80 per person for unlimited Taittinger Brut Réserve NV and selected wines.
Diners have the option of variety with One-Ninety’s Semi-buffet Valentine’s Day Dinner. Indulge in a mouth-watering spread as One-Ninety Chef de Cuisine Pierre Barusta serves up fresh, natural flavours with unexpected Asian twists. Indulge in Chef’s specials, desserts, cheeses, a decadent market fresh selection of seafood, including Scallops, Tiger Prawns, Poached Maine Lobsters, Alaskan King Crab, Bamboo Clams, and more.
For Entrées, select from the Japanese Halibut topped with Black Caviar, US Prime Beef Tenderloin Rossini-style served with Duck Foie Gras and Black Truffle or Saffron “Acquerello” Risotto.
Valentine’s Day at Jiang-Nan Chun
- February 14, 2023, 6:00 to 10:30 pm
- SGD 238 per person, including a glass of Taittinger Brut
Nourish the soul with a Double-boiled Chicken Soup with Fish Maw, Ginseng, Cordyceps Flowers and Dried Scallops and go on a gastronomical journey with an authentic Cantonese menu featuring a selection of premium ingredients and traditional Chinese culinary techniques. From Inaniwa Udon with Spiny Lobster and Saffron in Thick Broth to Wok-fried Australian Wagyu Beef Tenderloin with Fresh Wasabi and Steamed Soon Hock Fillet with Shredded Pork, Mushrooms and Ginger.
Wrap up the memorable dining experience with a Peach and Osmanthus Mousse, handcrafted to captivate all senses.
For reservations, call 6831 7653 or email dining.Singapore@fourseasons.com.
Love and the City
Relax and unwind in a botanical-inspired room or suite and enjoy the benefits of the Hotel’s Executive Club, including daily breakfast, afternoon tea and evening cocktails.
To make a booking, click here.
Four Seasons Spa
Enter an oasis of calm, wellness and serenity at Four Seasons Spa. In collaboration with Subtle Energies, experience a sensorial #FSWellness journey, featuring a curated range of holistic treatments, premium facials and indulgent body care treatments. Every treatment unites a fusion of the therapeutic, hand-performed massage sequences of deep tissue work, Ayurveda strokes, lymphatic drainage, Marma point work and balancing energy work, uniquely crafted with Subtle Energies’ rare Ayurveda aromatherapy active essential oils and base oils to help provide a reprieve from modern lifestyle concerns. Signature massages include:
- Peranakan Signature Therapy - Based on the traditional Straits Chinese healing philosophy of natural detox and restorative treatment for body and mind, this massage melts away tension using a hand-sewn herbal compress of nutmeg, ginger and rice, selected based on its natural healing properties that eliminate toxics, boost circulation and sooth away worries and aches. Elevate the experience with Four Seasons Spa Suite and enjoy an additional 60-minute post treatment relaxation time, perfect for a soak in the private hydrotherapy bath.
- 24K Gold Age-Defying Facial - Harnessing the healing elements of the "queen of jasmines" - mogra - and the restorative powers of 24K gold leaf, the enriching facial brings a radiant glow to the skin as the aromatic actives work synergistically with the specialist facial Marma therapy techniques to penetrate and rejuvenate the deeper layers of the skin to reduce signs of ageing.
- Immerse and Radiate - Restore natural balance and well-being with this fully personalised wellness journey that is designed based on each guest’s unique needs and desired results. This 210-minute spa ritual comes with purifying body exfoliation, followed by an indulgent bath, foot and body massage. Ending off with the signature 24K Gold Age-Defying Facial, allowing one to unwind into a restful state of mind as one recharge the body, mind and spirit.
To make a booking, click here.
All prices are subject to 10 percent service charge and prevailing government taxes.