January 2, 2025, Madrid, Spain
Dani Brasserie Welcomes 2025 with a New Brunch at Four Seasons Hotel Madrid
On the seventh floor of Four Seasons, Dani García’s brasserie will be fulfilling its first New Year’s resolution of 2025: to crown Sunday mornings with the most exclusive brunch in the capital, including a buffet, interactive stations and other ideas for an experience that goes beyond mere gastronomy
December 16, 2024, Madrid, Spain
Dani Brasserie: These are the Winter Flavours Featured on its New Menu at Four Seasons Hotel Madrid
From the seventh floor of Four Seasons Hotel Madrid, Chefs Dani García and Ismael Paul celebrate seasonal flavours with such new dishes as the artisan burrata and truffle focaccia, verdina beans with lobster and sweet pumpkin with pecan ice-cream and spices
December 13, 2024, Madrid, Spain
Four Seasons Hotel Madrid Achieves Responsible Hospitality Sustainability Verification