Celebrate Easter in Style at Four Seasons Hotel New Orleans

Four Seasons Hotel and Residences New Orleans invites locals and guests alike to celebrate Easter Sunday with a variety of exceptional culinary experiences and joyful family traditions in the heart of the city. From an elaborate jazz brunch buffet in River Ballroom to curated à la carte menus at Miss River and Chemin à la Mer, and a special Easter Egg Hunt in the Garden, guests will find festive dining and springtime elegance at every turn.

River Ballroom Easter Brunch Buffet | Sunday, April 20, 2025 | 10:00 am – 2:00 pm

The centrepiece of the day’s celebration, Easter Brunch in the River Ballroom blends classic New Orleans charm with culinary excellence and sweeping Mississippi River views. Guests will be welcomed with the sounds of live jazz as they indulge in a lavish buffet featuring a pasta station with Lamb Bolognese and risotto served from a Parmesan wheel, a butcher carving station with grilled Angus beef tomahawks and boudin-stuffed porchetta, and a Gulf seafood display overflowing with oysters and Louisiana shrimp. Additional highlights include a Jambalaya station, garden-fresh salads, made-to-order egg dishes, fluffy pancakes with playful toppings, and an exquisite dessert selection capped off by a flambéed-to-order Crepe Suzette station. The experience also includes a selection of specialty brunch cocktails, wine, and beer for adults.

Reservations for the River Ballroom Easter Brunch are available on OpenTable for USD 145 per person, inclusive of food and beverage, and USD 50 for children 12 and under.

“Our goal is to create a dining experience that feels both elevated and joyful,” says Executive Chef Dario Montelvere. “We’ve brought together bold local flavours, seasonal ingredients, and a few unexpected touches to make this Easter brunch memorable for every guest, from the very first bite to the last spoonful of dessert.”

À la Carte Easter Brunch at Miss River and Chemin à la Mer

For those seeking a more traditional dining experience, both Miss River and Chemin à la Mer will offer à la carte Easter brunch menus, showcasing each restaurant’s distinctive culinary style and commitment to seasonal ingredients. Reservations are strongly encouraged.

Easter Egg Hunt in the Garden

All guests of the hotel - whether dining in the River Ballroom, Miss River, or Chemin à la Mer -are invited to join in the holiday cheer with festive Easter Egg Hunts in the Hotel’s Garden. Scheduled for 11:30 am and 12:30 pm, these family-friendly activities will include a visit from the Easter Bunny, creating joyful memories for little ones and the young at heart.

Whether gathering with family, friends, or simply treating oneself, Four Seasons New Orleans offers a uniquely spirited and elegant way to celebrate Easter Sunday in one of the world’s most vibrant cities. For more information on Four Seasons Hotel New Orleans or to make a reservation, click here or call 504 434 5100.