The Little Star Chef Saturday Brunch at Lujiazui
Let your children show off their creative side with a fun and fulfilling Italian brunch on Saturdays at Camelia of Four Seasons Hotel Pudong, Shanghai.
Camelia and Chef Nicola Frizzale are already well-established as the authentic source for true Italian cuisine in Shanghai. Every Saturday in the heart of Lujiazui, experience a lively and evocative brunch – and the kids will love it! Our friendly, expert chefs will let the kids feel what it’s like to create their own Italian pizza.
The new menu features genuine dishes such as oven-fired pizzas, hearty mains such as roasted codfish, Australian beef tenderloin, double baked cutlet lamb chops, and a generous selection of exquisitely made pasta. For desserts, the classic Italian tiramisu is served alongside caramelized pineapple cake, vanilla panna cotta and authentic gelato with over ten flavour choices.
The menu is priced at a very welcoming three dishes for CNY 198, with an extra dish for CNY 88 each. Enjoy the special beverage package at CNY 88 per person including two hours of free-flowing sparkling wine, red and white wine, draft beer, and soft drinks. This allows guests to tailor-make their very own ideal brunch, as well as adding on favourites for a truly satisfying Saturday selection that will give you great moments to share.
Get the weekend started in style at Camelia. For additional information or reservations, please call +86 21 2036 1300, or email email@example.com.
Four Seasons Hotel Pudong, Shanghai