Four Seasons Hotel Abu Dhabi at Al Maryah Island
- P.O. Box 107032 Al Maryah Island, Abu Dhabi, United Arab Emirates
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From November 5 to 7, 2025 guest Michelin-starred chef Alessandro Tormolino will collaborate with the talented team at Cafe Milano to curate an exquisite four-course set menu celebrating the authenticity and artistry of Italian gastronomy, priced at AED 635 per person
The reimagined lounge is set to reopen on the third floor of the hotel, offering breathtaking skyline views, a refreshed identity, and a menu that redefines Mexican street food in the capital
At the venue, guests can also enjoy an array of exciting new offers, including daily Happy Hour, Ladies Night every Tuesday, and Taco Thursday with live cooking and entertainment
Bringing the community together for Breast Cancer Awareness Month, the hotel invites meaningful moments through a special afternoon tea, elegant cakes, and rejuvenating wellness experiences, all with a touch of pink
- Taking place on August 28, 2025, the property will host an engaging panel discussion featuring acclaimed artist Ruqaya Al Hashmi and renowned architect Asma Bukhammas, alongside a creative Canvas-to-Scarf experience by Lila Kora
- From August 28 to September 28, 2025, guests will have the chance to savour a specially curated afternoon tea and marvel at an exclusive exhibition of Ruqaya Al Hashmi’s work, presented by Aisha Alabbar Gallery
Moving beyond traditional mocktails, the renowned property will further elevate its world-class dining experiences with a series of eclectic non-alcoholic beverages crafted from high-quality ingredients and layered flavour profiles that are refined, restorative, and naturally sustainable
The celebrated dining destination will welcome the globally renowned Chef Brian Becher to join Butcher & Still’s Head Chef Marshall Allen Röth as they craft a mouthwatering culinary adventure for diners to enjoy on April 25 and 26, 2025
Abu Dhabi,
United Arab Emirates
