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May 5, 2025, Osaka, Japan
Taste the “Secret Sauce” at Jiang Nan Chun, the Sky-High Cantonese Restaurant at Four Seasons Hotel Osaka
Signature creations from Chef Raymond Wong Wai Man, available through May
May 2, 2025, Osaka, Japan
Four Seasons Hotel Osaka Celebrates World Expo’s Return to Osaka with Curated On-Theme Experiences
Starting April 13, 2025, the Hotel invites guests to engage with the Expo’s vision in new and meaningful ways.
May 2, 2025, Kyoto, Japan
Four Seasons Hotel Kyoto Named #2 Hotel in Japan by DestinAsian Readers’ Choice Awards 2025
April 24, 2025, Tokyo, Japan
Sip, Savour and Celebrate on Cloud Nine: PIGNETO’s Sky-High Terrazza Reopens at Four Seasons Hotel Tokyo at Otemachi
Guests can once again enjoy panoramic drinks and dining under the Tokyo sky
April 23, 2025, Tokyo, Japan
Celebrate Mother’s Day with Gourmet Food, Floral Art and More at Four Seasons Hotel Tokyo at Marunouchi
April 14, 2025, Tokyo, Japan
Early Summer in Bloom with Floral Afternoon Tea at Four Seasons Hotel Tokyo at Otemachi
Inspired by hydrangeas and French roses, the picturesque feast flowers around a reimagined Gâteau Béchamel by renowned pâtissier Yuichi Goto
April 3, 2025, Osaka, Japan
A New Culinary Symphony of Sushi and French Cuisine – Unveiling the New Menu at Sushi L'Abysse Osaka Yannick Alléno at Four Seasons Hotel Osaka
A world of depth revealed in every bite; Japanese and French ingredients transcend boundaries, weaving a one-of-a-kind gastronomic experience
April 1, 2025, Osaka, Japan
Only in Osaka: New Destination-Led Experiences by Four Seasons Hotel Osaka
From exclusive access to the cultural core of Osaka to a VIP tour of Universal Studios Japan
March 31, 2025, Tokyo, Japan
Earth Day Celebration at est, the Eco-Conscious Fine Dining Restaurant at Four Seasons Hotel Tokyo at Otemachi
March 26, 2025, Kyoto, Japan
Four Seasons Hotel Kyoto Unveils a Refined Culinary Experience with the Rebranded EMBA KYOTO GRILL
An elevated grill concept, a pop-up bar with Ki No Bi, and a revitalized pondside terrace
March 25, 2025, Tokyo, Japan
SÉZANNE at Four Seasons Hotel Tokyo at Marunouchi Celebrates Another Stellar Achievement in Asia’s 50 Best Restaurants 2025
Tokyo’s iconic French dining destination continues to charm Asia’s culinary elite
March 19, 2025, Kyoto, Japan
Four Seasons Hotel Kyoto Welcomes Jonathan Montolieu as Director of Food and Beverage
Mazhit Ismailov
Senior Director of PR and Communications
1-2-1 Otemachi
Chiyoda-ku Tokyo, 100-0004
Japan
Chiyoda-ku Tokyo, 100-0004
Japan
Joan Pan
Senior Director of Public Relations and Communications
2-4-32 Dojima, Kita-ku
Osaka, 530-0003
Japan
Osaka, 530-0003
Japan
