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Four Seasons Hotel Milano

  • Via Gesù, 6/8, Milan, 20121, Italy
  • OPENING DATE:

    April 1993
  • GENERAL MANAGER:

    Andrea Obertello
Physical Features

Total Number of Rooms: 118

  • Guest Rooms: 68
  • Suites: 50

Number of Stories: 5

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Design Aesthetic:

  • Restored historic building with centuries-old frescoes, columns and vaulted ceilings
  • Includes 15th-century Renaissance cloisters and frescoes, and 18th-century fireplace in the lobby
  • Full renovation of rooms and suites in 2025 by Pièrre Yves-Rochon

Architects and Interior Designers

  • Bertani Baselli & C.S.P.A. (architects)
  • BAMO, Inc. (guest rooms, function space and public areas)
  • Pièrre Yves-Rochon (rooms at "Casa Ringhiera" building)
  • Patricia Urquiola (Spa, and 2021 public areas, restaurant and bar renovation)

History: Impeccably restored former convent dating to the 15th century, converted to a Four Seasons hotel in 1993

Location: Tucked quietly away between via Montenapoleone and via della Spiga, the two most exclusive designer shopping streets in Italy

Spa

Opening Date: June 2012

Interior Designer: Patricia Urquiola

Number of Treatment Rooms: 7

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  • Teens/Children:
    • Children 12 years and older are welcome if accompanied by their parents
  • Special Facilities:
    • Treatment rooms include massage rooms and a VIP couples’ suite
    • Hair Salon
    • Gym with Technogym equipment
    • 14 m / 46 ft indoor lap pool
    • Featured brands: Swiss Perfection, Margy’s, Sodashi
  • Spa Manager: Giorgia Bogoni
Dining

Signature Dishes:

  • Raviolo del Plin

Locally sourced ingredients:

  • Riso Gallo Carnaroli Gran Riserva
  • Caviale Calvisius Tradion Prestige from Calvisano (Lombardy)
  • Damini meat producer from Vicenza (Veneto)
  • Macelleria Varvara veal supplier from Triggiano (Apulia)
  • Pastificio Gentile from Gragnano (Campania)
  • Moncucco farm from Vercelli (Piedmont)
  • Podere Francesco organic fruit and vegetables from Mosciano Sant’Angelo (Abruzzo)

Restaurant: Zelo

  • Hours: Breakfast (7:00-10:00 am); Lunch (12:00 noon - 3:00 pm); All Day Dining (3:00-6:30 pm); Dinner (7:00-10:30 pm)
  • On the Menu: Breakfast, Lunch, Dinner and All Day Dining

Bar: Stilla

  • Hours: Open all day, from 9:00 am to 12:00 midnight. All Day Dining available from 11:00 am to 12:00 midnight; aperitivo from 5:00 to 9:00 pm
  • Experiences: Lazy Breakfast, available on Saturday and Sunday from 11:00 am to 3:00 pm (à-la-carte menu); Arctic Merenda, available every day from 12:30 to 9:00 pm; Live Music available every Thursday from 6:30 to 9:30 pm
Recreation

Off-site Activities:

  • So Chic Darling! Private Luxury Shopping Experience – with stylist Vittoria De Carlo
  • The Capital of Fashion Walking Tour
  • Romantic Milan Walking Tour
  • The Heart of Milan – Iconic Landmarks Tour
  • Day Trips to Franciacorta, Courmayeur, Lake Como
  • Golf (40 minutes)
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Fitness Facilities:

  • Size: 160 sq m / 1,722 sq ft
  • Special Features:
    • Technogym equipment, dedicated stretching area with stretching machines, circuit training from Arkè, weight-lifting area, Kinesis Personal Heritage system

Pools: 14 m / 46 ft indoor lap pool

Meeting Rooms

Total size: 819 sq.m. / 8,815 sq.ft.

Largest ballroom: 215 sq.m. / 2,314 sq.ft.

Meeting capacity: 250

Banquet capacity: seated 300 – standing 450

Private dining room capacity: from 10 to 40

Unique Meetings and Event facilities: Function facilities are conveniently grouped on the lower level surrounding a sunken patio, drawing natural light

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Special Feature

15th-century cloistered and landscaped courtyard

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