December 10, 2024, Osaka, Japan
NOW OPEN: Sushi L’Abysse Osaka at Four Seasons Hotel Osaka Welcomes Guests for a Cross-Cultural Omakase by Two Master Chefs
The innovative gastronomic journey brings together Chef Yannick Alléno’s modern French sensibility and Chef Itaru Yasuda’s traditional sushi expertise
December 5, 2024, Osaka, Japan
Once Upon a Celebration: Four Seasons Hotel Osaka Unveils Sparkling Festivities in the Storied Heart of Osaka
The newly opened Hotel welcomes its first holiday season with a selection of joyful experiences
December 2, 2024, Osaka, Japan
Four Seasons Hotel Osaka Introduces Bar Bota, Inspired by the Rich Tradition of Japan’s Natural Flora
Perched on the 37th floor of Four Seasons Hotel Osaka, Bar Bota offers a curated selection of craft cocktails and an exemplary spirits collection, with a focus on Japanese labels