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Four Seasons Hotel Osaka

  • 2-4-32, Dojima, Kita-ku, Osaka, 530-0003, Japan
  • OPENING DATE:

    August 2024
  • GENERAL MANAGER:

    Alastair McAlpine
Physical Features

Total Number of Rooms: 175

  • Guest Rooms: 148 (including 18 tatami rooms on GENSUI floor)
  • Suites: 27 (including 3 tatami suites on GENSUI floor)

Number of Floors: 12 (1st-2nd floor and 28th-37th floor of One Dojima)

Design Aesthetic:

  • Stylish, spacious interiors merge locally inspired elements with a modern global sensibility
  • GENSUI, the dedicated Japanese floor, features tatami rooms and suites
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Architect: NIKKEN SEKKEI LTD

Interior Designers: CURIOSITY, SIMPLICITY and DESIGN STUDIO SPIN

Location:

  • Located in the storied Dojima district, home to historical sites, local businesses and regional commercial headquarters
  • Walking distance from Umeda, a shopping, entertainment and business centre, as well as a major transport hub for intercity and regional rail services and Osaka Metro connections
  • Occupies 12 floors of One Dojima, a soaring sailboat-inspired building that reflects Osaka’s nautical spirit and offers sweeping views of the City of Water — rivers, waterways, Osaka Bay
  • Adjacent to glamorous Kita-Shinchi, “the Ginza of Osaka,” and Nakanoshima, a thriving art district
  • 50 minutes by taxi from Kansai International Airport (KIX) and 25 minutes by taxi from Osaka International Airport/Itami Airport (ITM)
Spa and Wellness

Design Aesthetic: Soothing colours, curvilinear design and soft transitions create a feeling of “flow” across the 36th-floor wellness zone, setting the stage for a healing connection with water; facilities include THE SPA, indoor pool, sauna, ofuro (Japanese baths) and fitness centre

Interior Designer: SIMPLICITY

Number of Treatment Rooms: 5, including a Couple’s Treatment Room

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Special Features:

  • THE SPA offers five treatment rooms, including a couple’s treatment​ room with private bath, all framed by spectacular city views; the menu brings together international wellness science with local healing traditions
  • In-house ofuro (Japanese baths) showcase the famed bathing culture of Osaka; facilities include a separate public ofuro and sauna for men and women, as well as two private ofuro that can be reserved by guests
  • The fully equipped 24-hour fitness centre offers invigorating Osaka views through floor-to-ceiling windows
  • The 16 m (52 ft) indoor pool, complemented by a vitality pool, is bordered by a wall of windows overlooking expansive cityscapes
Dining

Director of Food and Beverage: Sebastian Gassen

Executive Chef: Paolo Pelosi

Executive Pastry Chef: Hafiz Razali

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Signature Restaurant: Jiang Nan Chun

  • Concept: Authentic Cantonese cuisine in a modern, interactive ambience
  • Décor: Framed by sky-high city views, the spacious 37th-floor interiors feature a stylish aesthetic with high ceilings and a statement tea station
  • Specialties: BBQ dishes; Peking Duck prepared in show ovens and carved tableside
  • Designer: DESIGN STUDIO SPIN
  • Private Dining: 1 private dining room with show kitchen for up to 12 guests; 2 semi-private dining rooms for up to 10 guests each
  • Indoor Seating: 56

Restaurant: Sushi O

  • Concept: Expertly crafted sushi in a 37th-floor setting
  • Designer: DESIGN STUDIO SPIN
  • Private Dining: 1 private dining room for up to 6 guests
  • Indoor Seating: 18

Bar: Bar Bota

  • Concept: Dynamic drinking experiences centred around innovative cocktails and an exemplary spirits collection
  • Décor: Featuring soaring views wrapped around a dramatic circular bar, the glamorous setting fuses Osaka’s vibrant crafts heritage with a contemporary global sensibility
  • Specialties: Creative cocktails incorporating local botanicals, curated Japanese whiskeys and gins, dynamic drinking ceremonies
  • Designer: DESIGN STUDIO SPIN
  • Private Room: A speakeasy-style private room for special events
  • Indoor Seating: 54

All-Day Dining: Jardin

  • Head Chef: Hiroaki Nagaishi
  • Concept: International semi-buffet breakfast, Afternoon Tea and a selection of French classics
  • Décor: Evoking the feeling of being “in the garden,” the nature-inspired venue features an airy dining room and a lushly landscaped outdoor terrace
  • Specialties: Lunch: Dish of the Day; Dinner: French classics like Fruits de Mer and Bouillabaisse; Beverage: extensive wine list by glass and carafe, pre-dinner aperitifs
  • Designer: CURIOSITY
  • Indoor Seating: 92
  • Outdoor Seating: 32

Bakery: Farine

  • Concept: Artisanal baked goods and beverages on the go
  • Décor: A contemporary bakery offering a warm welcome on the first floor, directly accessible via the street level
  • Specialties: Handcrafted pastries, specialty coffees and teas
  • Designer: CURIOSITY

Tea Lounge: CHA

  • Concept: Japanese teas in a refined ambience
  • Décor: A soothing oasis, infused with Japanese touches and located on the first floor
  • Specialties: Handpicked selection of Japanese teas
  • Designer: CURIOSITY
  • Indoor Seating: 4

In Room Dining

  • A wide variety of a la carte dishes, including Japanese specialties and selections from Jardin
Recreation
  • Nearby Umeda station offers easy access to attractions across and around Osaka
  • Explorations within Dojima, home to local coffee shops, historical shrines and the Grain of Light memorial marking the world’s first organized futures trading market
  • Visits to adjacent Kita-Shinchi, “the Ginza of Osaka” dotted with fine dining restaurants and bars, and Nakanoshima, a thriving art district with independent galleries and art museums
  • Shopping and dining in Umeda, the city’s entertainment hub
  • Cultural excursions to Osaka Castle and Park, iconic shopping arcades, bustling Shinsaibashi and Dotonbori
  • Gastronomic excursions to Michelin-starred restaurants, local izakayas and vibrant food arcades
  • Family excursions to Universal Studios (including Mario World) and Osaka Aquarium
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Business and Social Events

Total Event Space: 580 sq m (6,243 sq ft)

Total Capacity: Up to 230 guests across all venues

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Ballroom

Ballroom: 220 sq m (2,368 sq ft), divisible

Foyer: 155 sq m (1,665 sq ft)

Garden Terrace: 132 sq m (1,420 sq ft)

Capacity: Up to 190 guests

  • The naturally lit Ballroom is divisible into three smaller venues, complemented by an elegant Foyer and an inviting outdoor Garden Terrace
  • All three venues are situated on the second floor, easily accessed from the Hotel entrance and driveway
  • A grand staircase offers opportunities for décor, display and photography

Sky Salon

Size: 73 sq m (785 sq ft)

Capacity: Up to 30 guests

  • Located on the 37th floor, Sky Salon offers an intimate venue for special events such as board meetings, social soirees, and product launches over cocktails and canapes
  • Features sweeping city views and a private kitchen

Special Features

  • Total event space includes a ballroom and a selection of versatile smaller spaces for social and business gatherings