Four Seasons Hotel Hong Kong Marks its 20th Anniversary with a Year of Extraordinary Experiences and Unique Events

Consistently hailed as one of the world’s finest hotels, Four Seasons Hotel Hong Kong celebrates twenty years in 2025 with a remarkable array of experiences that underscore its reputation for unmatched excellence in one of Asia’s most thrilling destinations.

From stellar cuisine to sublime wellness, world-class bar programs to a glittering wedding showcase, the hotel’s anniversary year is set to dazzle local and international guests alike with its unique events and activations.

Unforgettable ARGO Nights

A distinctly creative and contemporary cocktail bar, ARGO has won consistent acclaim since opening thanks to its stellar drinks program and groundbreaking approach to fine drinking. Its “Friends of ARGO” series of pop-ups has become a must-attend in Hong Kong for lovers of the most innovative mixology, but three events in February, May, October 2025 are set to shake things up in even more exciting ways.

To mark the hotel’s 20th anniversary, ARGO MegaFriends extends the pop-up to a collaboration with no fewer than three guest bars at once. In February, that means that Zest from Seoul (#2 in Asia’s 50 Best Bars), Vesper from Bangkok (#13) and Penrose from Kuala Lumpur (#8) will join ARGO’s Beverage Manager Federico Balzarini and his team for unforgettable nights of cutting-edge cocktails and the finest hospitality.

Star-Studded Nights at Lung King Heen and Caprice

On May 23-24, 2025, legendary Chinese Executive Chef Chan Yan Tak of Lung King Heen, the world-renowned Cantonese gem, will join hands with Chef Charles Zhang from Jin Jing Ge at Four Seasons Hotel Suzhou. This extraordinary four-hands event promises to showcase an exquisite interplay of Cantonese and Jiangnan cuisines, celebrating the essence of both culinary traditions.

Later in the year, from September 18–20, 2025, Caprice will host a culinary event featuring a lineup of stellar guest chefs from a prestigious global portfolio of restaurants. Each evening, they will join Caprice’s Executive Chef Guillaume Galliot to craft a unique tasting menu. Guests are invited to experience an exquisite blend of diverse culinary traditions and flavours like never before.

The Ultimate Tables Package

Guests looking to visit or re-visit Four Seasons Hong Kong to mark the hotel’s 20th anniversary also have the perfect opportunity thanks to Ultimate Tables, an exhilarating new package that combines the city’s finest dining with cultural immersion and the hotel’s famed accommodation.

For a minimum two-night stay, the package includes welcome drinks and snacks at the multi award-winning bar ARGO, dinner at Caprice and a dim sum lunch at Lung King Heen, two restaurants that together hold five Michelin stars.

Another feature is access to the hotel’s 45th floor Executive Club, which offers spectacular views of Victoria Harbour and complimentary treats throughout the day such as evening cocktails. Elegant accommodation options for the package include an Executive Harbour View Room at *HKD 19,000++ or a Superior Harbour View Suite at *HKD 25,500++.

Sublime Wellness

Four Seasons Hotel Hong Kong is equally well-known and acclaimed for its award-winning wellness offerings, and the 20th anniversary will let guests float in tranquillity with a special program featuring Full Moon Floating Sound Baths, Infrared Beds to flush out toxins and a Cold Plunge Pool to restore balance to the nervous system and improve cognitive function. This unique sensory escape is designed to deepen mindfulness, enhance serenity and ensure total relaxation.

Wedding Showcase

2025 also represents a landmark year for those getting married, and the hotel’s Wedding Showcase on February 23, 2025 allows for the finest planning for the happiest of days. The showcase allows for inspections of the Grand Ballroom and meetings with up to 30 of the city’s most esteemed vendors, including wedding specialists from the hotel.

Regional Vice President and General Manager Four Seasons Hotel Hong Kong Christian Poda relays his thoughts on the hotel’s landmark anniversary: “We are thrilled to be celebrating 20 years of Four Seasons Hotel Hong Kong, but this is still a young hotel! We have been groundbreaking and bold since the day we opened and continue to innovate every single day, never resting in our efforts to redefine luxury hospitality. For all of us, that means fostering a true sense of belonging, ensuring that every single guest feels valued and special through thoughtful, human-centred service.”

*Price is subject to 10 percent service charge and 3 percent hotel tax.