January 2, 2026, Singapore
Discover the "Passages of Spring" at Michelin-Recommended Jiang-Nan Chun at Four Seasons Hotel Singapore
A culinary journey featuring signature creations in a seasonal menu by Executive Chinese Chef Alan Chan available through May, and an exclusive eight-hands guest chef collaboration
December 29, 2025, Singapore
A Nordic Afternoon Tea at Four Seasons Hotel Singapore
December 29, 2025, Singapore
Usher in the Year of the Horse at Four Seasons Hotel Singapore
From reunion feasts to festive gifting, guests are invited to gather and welcome prosperity together