July 30, 2026, Lisbon, Portugal
Four Seasons Hotel Ritz Lisbon Earns Green Key Certification for Third Consecutive Year, Reinforcing Its Position as a Leader in Sustainable Luxury Hospitality
May 26, 2026, Lisbon, Portugal
CURA Restaurant at Four Seasons Hotel Ritz Lisbon Brings Its Concept to Life Through a Curation of Contemporary Art in Dialogue with Chef Rodolfo Lavrador's Menu
In CURADORISMO, now premiering at CURA and on display until the end of the year, Chef Rodolfo Lavrador invites ceramicist Maria Ana Vasco Costa and textile artist Vanessa Barragão into a dialogue between gastronomy and art, where the works created are born from a sensorial and immersive interpretation of the menu
April 15, 2026, Lisbon, Portugal
CURA Restaurant at Four Seasons Hotel Ritz Lisbon Retains Its Two Suns in the 2026 Repsol Guide
Following the Repsol Portugal 2026 Guide Gala dos Sóis, held April 13, 2026 in Évora, CURA restaurant has retained its Two Suns award, cementing its place at the pinnacle of Portuguese gastronomy with Chef Rodolfo Lavrador’s innovative style
